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08/05/2012

Top Tip Tuesday - Baking Powder Test

Salam Alaikum / Hi readers,
So you finally found that baking powder lurking at the back of your cupboard, want to know if it's still up to the job?
Simple pour some hot tap water into a small cup or bowl and add a teaspoon of baking powder, if the baking powder doesn't begin to fizz intensely immediately it's probably no good and won't cause your bake to rise, get yourself to the shop and buy some more.

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3 Comments:

At 8 May 2012 at 01:18 , Anonymous Melissa said...

I didn't even know baking powder could go bad, thanks for the tip!

 
At 9 May 2012 at 08:51 , Anonymous Sugarpea12 said...

Masha Allah, this is really useful, the baking powder here is a bit strange and you always seem to need more than the recipe says too!

 
At 10 May 2012 at 13:25 , Anonymous SARAH said...

such a useful tip! jzk! and i love that recipe quote and picture <3


http://sarahriaz.blogspot.com/

 

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